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Dr. Robin Jarquin Addresses Persistent Mycotoxin Challenges in LATAM

At OVUM in November, held in Punta del Este, Uruguay, Amlan’s Director for Latin America, Dr. Robin Jarquin, spoke with Benjamin Ruiz of Cátedra Avícola Latam about the ongoing risk of mycotoxin contamination in poultry feed. Factors such as climate change and contaminated grains directly impact the health and performance of poultry across Latin America. Backed by extensive research, our Calibrin®-Z provides an effective solution. The all-natural feed additive offers broad-spectrum protection against toxins to enhance intestinal integrity and boost animal productivity. To learn how Calibrin-Z can safeguard your flock and improve your bottom line, click here.

Varium®’s Long History of Boosting Poultry Performance Expands with New Swine Study

Varium® and its sister product, NeoPrime, were developed as non-antibiotic alternatives to improve production by optimizing gut health in poultry and swine respectively. Amlan has decided to streamline product offerings, research shows Varium’s patented blend of natural ingredients can provide equal benefits in swine. In a recent study, Varium improved feed conversion, reduced mortality rates and improved the overall well-being and performance of swine on a commercial farm in Mexico.

Weaned piglets are particularly susceptible to digestive disorders that can lead to poor performance.  Weaning is a critical stage for piglets, as their digestive systems are still developing and highly vulnerable to disruptions. The abrupt change in diet, combined with the stress of separation from the sow, often leads to digestive disorders like post-weaning diarrhea. These conditions can hinder nutrient absorption, weakening the piglets’ immune system and overall health. This reduction in performance early in life creates a fallback lag for the challenged piglet, which follows the animal all the way to maturity. Piglets left unsupported during weaning display lower market weight as this extended period of decreased feed intake, poor nutrient absorption, and diminished weight gain hinders healthy and efficient growth early in life. This, in turn, negatively affects the bottom line of producers worldwide. To mitigate these challenges, it is important to implement strategies to support gut health during this transition to maintain the health and performance of weaned piglets.

The patented technology of Varium offers a synergistic blend of ingredients designed to address the key challenges faced by weaned piglets. Varium was specifically designed with 3 unique modes of action to improve performance and reduce the challenge an animal faces when exposed to pathogenic bacteria and toxins. Varium works by binding pathogenic bacteria and their toxins,  protecting the gut from intestinal damage linked to performance loss, and provides an energy source to fuel the growth of healthy enterocytes vital for nutrient absorption. Additionally, it supports immune cell heath and function ensuring that the animal’s natural immune system is operating in an optimal state. Proven effective in the market for over the past 10 years, Varium was tested in a 148-day trial on weaned piglets, delivering promising results in promoting gut health and overall performance.

This trial compared the performance of 180 weaned piglets, randomly distributed in blocks of 90 males and 90 females between two treatments: Diet formulated with Varium, and diet formulated without Varium. The parameters for success included daily feed intake, average daily weight gain, feed conversion, mortality and diarrhea incidences. In all categories, the Varium group showed improvements over the control group.

Feed Conversion

 

Pigs that were fed Varium showed a advantage in feed conversion over the control group, most notably during feeding phases 3 and 6.

 

Mortality Rates

 

Mortality rates showed the most notable difference during phase two, when pigs fed Varium showed a mortality rate that was more than 60% less than the control group. The accumulated mortality rate over 7 phases for the Varium group showed a 43% reduction in mortality rate when compared to the control.

 

Diarrhea Incidence

 

The addition of Varium to the pigs’ diet cut the incidences of both pasty and liquid diarrhea in half, indicating an improvement in intestinal integrity provided by Varium.

 

Body Weight

 

After 148 days, pigs in the Varium group weighed an average of 9% more than those on the control group, further supporting Varium as a beneficial addition to pigs’ diet.

 

Feed Intake

 

The Varium group showed lower feed intake at all 7 stages over control. This, combined with improved feed conversion rates and higher live weights indicate a more efficient use of feed from the Varium group.

Improved Feed Efficiency and Gut Health is a Beneficial for Producers

Weaned pigs fed Varium in this study simply performed better than the control group. The improvement in feed conversion, along with the positive trend in body weight and reduction in mortality, suggests that Varium can be an effective tool for improving herd health and overall performance in swine.

To learn more about Varium, contact your local representative at amlan.com

 

Company Information

Amlan is the animal health business of Oil-Dri Corporation of America, a leading global manufacturer and marketer of sorbent minerals. Leveraging over 80 years of expertise in mineral science, Oil-Dri Corporation of America, doing business as “Amlan International,” is a publicly traded stock on the New York Stock Exchange (NYSE: ODC). AmIan International sells feed additives worldwide. Product availability may vary by country, associated claims do not constitute medical claims, and may differ based on government requirements.

A How to Guide to Including Calibrin®-Z in Your Dairy Rations

For over a decade Calibrin ® -Z has been shown to increase milk production. However, Feeding Calibrin-Z also improves the performance of the dairy herd by promoting the general health as indicated by decreased somatic cell count, decreased death loss and abortions, and increased conception rates.

This discussion helps to show how much Calibrin-Z to include in a ration for your herd regardless of whether you are using a Total Mixed Ration or feeding a concentrate and forages separately.

The typical suggested feeding rate for Calibrin-Z for lactating dairy cows is 20 grams/head/day, although this may increase during times of high challenges. Table 1 shows how much Calibrin-Z needs to be added to a Total Mixed Ration to ensure that the desired amount is consumed at different Calibrin-Z inclusion rates and different dry matter intakes.

 

If you are feeding the concentrate and forage separately, then Table 2 can be used to aid in the calculations. For inclusion in a dairy concentrate take the number you identified from the chart above based on your dry matter intake and multiply it by a factor of; 1 ÷ the percentage of dry matter coming from the concentrate.

For example: If you are using a ration where 40% of dry matter is coming from the concentrate with 60% of the dry matter coming from the forage then the multiplier for 40%, would be 2.50, while for 50% it would be 2.00, and for 60% it would be 1.67.

So, to supply 20 grams of Calibrin-Z per head per day when a cow is eating 16 kg of DM per day and the concentrate supplies 40% of the dry matter. Chart 1 tells us that 1.25 kg would be needed in the Total Mixed Ration:

Thus, we add 3.1 kg of Calibrin-Z in the concentrate when 40% of the DM is coming from concentrate and cows are averaging 16 kg of DMI per day.

Adding Calibrin-Z helps protect your herd and is easy to incorporate in your rations. Visit amlan.com to contact your local Amlan representative and learn how Calibrin-Z can work for you.

Understand How Calibrin®-Z Controls T-2 Toxin in Broilers

Poultry producers mostly know T-2 toxin by the horrific lesions seen on the beaks of poultry. The fast-acting T-2 toxin has a major impact on the growth and performance of poultry and livestock. Luckily it is not the most common trichothecenes toxin produced by Fusarium molds, deoxynivalenol would fill that spot, but T-2 is considered the most toxic of the trichothecenes. This poison can be inhaled or adsorbed through the skin or the gastro-intestinal tract and causes multiple problems in poultry and livestock. A short list of problems includes decreased gain and feed efficiency, decreased egg production and hatchability, decreased immune function, and increased mortality. It has been shown to have a synergistic negative effect with other mycotoxins in the diet or when administered in conjunction with lipopolysaccharide (aka LPS). This may be one reason why there is additional negative impact when there is a co-challenge with T-2 and gram-negative bacteria. Control of other dietary mycotoxins or LPS concurrently with T-2 may be important in any attempt to decrease its effects.   

 

T-2 toxin decreases the productivity of poultry and livestock by inhibiting protein synthesis at the cellular level and causing cell death. In eukaryotic cell’s DNA, RNA, and protein, synthesis is inhibited by T-2 toxin. It also induces apoptosis or programmed cell death.

A major concern in poultry is how T-2 affects the gastrointestinal tract starting with lesions of the beak and gizzard and going through the entire gut. These lesions will affect feed intake, gain, and feed efficiency. But T-2 can affect all aspects of production and reproduction, so egg production and hatchability also need to be considered. In early research looking at the effects of T-2 on hatchability, 2 ppm of T-2 toxin was fed to laying hens, egg production decreased by 3.8 percent, fertility of the eggs that were laid decreased by 1.7 percent, and hatchability of fertile eggs decreased by 5.6 percent. This is a substantial loss of hatched chicks because of the toxin in the feed.

T-2 is quickly adsorbed. And it can be adsorbed through the lungs, the skin, or through the gastrointestinal tract when ingested in the feed. Approximately 90% of T-2 is adsorbed into the body within 30 minutes of ingestion, but it does have a short half-life of less than 20 minutes. T-2 producing Fusarium molds can occur in feedstuffs either during a warm and moist growing season or during storage under high moisture, especially if stored grains have damage such as broken or cracked kernels. The best option for producers is to use feedstuffs free of all toxins, however, the reality is that this is not always possible. In those cases where feedstuffs are being fed that may contain T-2 it would be beneficial to have a fast-acting toxin binder in the diets.   

Because T-2 is so damaging and so rapidly absorbed, the toxin binder that is used needs to work and work fast. Calibrin®Z, available in select international markets, adsorbed ~70% of T-2 toxin within 1 minute in research looking at speed-of-binding in vitro. This was approximately 24 times faster than the other products used in the trial. Additionally, Calibrin-Z had previously been shown to bind other mycotoxins and LPS in vitro and in vivo, which may be important during a T-2 challenge. A test to determine the binding ability of Calibrin-Z in vitro was conducted to look at seven common fungal biotoxins where the binder-to-toxin ratio was as if there was 1 kg of Calibrin-Z per metric ton of feed vs. observed concentrations of mycotoxins in feed. In vitro data showed that Calibrin-Z could bind LPS, but it has also been seen in vivo when Calibrin-Z was being fed to laying hens.

Calibrin-Z Mitigates the Effects of T-2 Toxin in Broiler Chicks

Recently, research was conducted at a large university in Brazil to determine the effects of Calibrin-Z on broiler chickens challenged with dietary T-2 Toxin. For this experiment, a total of 180 one-day-old male Cobb 500 broiler chicks were used. At the beginning of the trial the birds had an average body weight of 47 grams, with the average initial weight for each bird being equal. They were fed three different treatments 1) Unchallenged Control; 2) Challenged Control with 2 ppm T-2 Toxin; and 3) 2 ppm T-2 Toxin with 0.5% dietary Calibrin-Z. They were fed the treatment diets for 21 days. No aflatoxins, deoxynivalenol, diacetoxyscirpenol, fumonisins, ochratoxin A, T- 2 Toxin or zearalenone were detected in the feed ingredients that were tested before mixing the diets. The T-2 Toxin that was added to the feed for the challenged treatments was produced by Fusarium sporotrichioides fungi, and was 82% T-2 Toxin, 18% HT-2 Toxin.  There were 6 pens that were randomly assigned to each treatment and there were 10 chicks in each pen. Chicks had free access to a constant supply of food and water. The diet was corn-soybean meal-based and formulated according to requirements in the Cobb Broiler Management Guide.  

The intent of the study was to determine the effect of T-2 toxin on growth performance of broilers and how the addition of Calibrin-Z helped to mitigate any negative effects. Calibrin-Z is a unique calcium montmorillonite that has been shown to bind toxins, both fungal and bacterial, as well as lipopolysaccharides (LPS).

Feeding Calibrin-Z to the birds challenged with T-2 toxin increased body weight by 5% compared to the birds that were fed diets with T-2 toxin and no Calibrin-Z. This improvement returned body weight to that of the unchallenged control birds. In this experiment, there was no effect of feeding T-2 on feed intake with birds on all three treatments having equal feed intake.

Because there was no difference in feed intake the feed conversion ratio followed the same pattern seen in body weight. Feeding Calibrin-Z to birds challenged with T-2 toxin improved feed conversion by 8 points, with values of 1.50 for Calibrin-Z fed birds compared to 1.58 for birds that only received T-2 toxin in the feed.

While aflatoxin is the mycotoxin best known for its negative effects on the liver, T-2 toxin can also have bad effects. In this study, relative liver weight was higher in the challenged control, 3.33%, compared to the unchallenged control, 2.84%, but feeding Calibrin-Z again mitigated the negative effect of the T-2 toxin, with challenged birds fed Calibrin-Z having a relative liver weight of 2.96%.   

T-2 Toxin is a fast-acting mycotoxin that has a tremendous impact on animal performance. It acts in a synergistic way with challenges from other mycotoxins and lipopolysaccharide. To decrease its impact, you need a fast-acting toxin binder to control T-2 quickly while also controlling other potential problems. Calibrin-Z is a fast-acting multi-toxin binder that has proven results.   

As the animal health business of Oil-Dri® Corporation of America, Amlan products are backed by Oil-Dri’s 80-plus years of mineral science expertise. Oil-Dri and Amlan are vertically integrated and own every step of the production process to consistently deliver safe, high-quality animal health products around the world. Calibrin-Z, a calcium montmorillonite clay, is sold as a broad-spectrum toxin binder. To understand how Calibrin-Z can work in your production system, contact your local Amlan representative.

 

References: 

Chi, M. S., C. J. Mirocha, H. J. Kurtz, G. Weaver, F. Bates, and W. Shimoda. 1977. Effects of T-2 Toxin on Reproductive Performance and Health of Laying Hens. Poultry Sci. 56:628 – 637.  

Tai, J.-H. and J. J. Pestka. 1988. Synergistic interaction between the trichothecene T-2 toxin and Salmonella typhimurium lipopolysaccharide in C3H/HeN and C3H/HeJ mice. Toxicol Lett 44:191–200.  

Mycotoxins: Risks in Plant, Animal, and Human Systems. 2003. Task Force Report No. 139 Council for Agricultural Science and Technology. Ames, Iowa, USA.

IPSF Presentations Further Support Phylox® Feed as Natural Alternative to Anticoccidial Drugs

Phylox® logo with microbiology background.

Coccidiosis is the most significant disease affecting poultry production, costing the global poultry industry approximately US$3 billion annually. Not only does coccidiosis damage the gut, resulting in reduced efficiency and profitability, but it also contributes to the development of other enteric diseases like necrotic enteritis. Traditionally, antibiotics or synthetic chemicals were used to control coccidiosis; however, consumer concerns over chemicals and drugs in the food chain have reduced their use in recent years. Therefore, poultry producers need a natural, research-backed alternative to chemical coccidiostats and antibiotics — like Phylox® Feed.

Phylox (available in select international markets) is a blend of bioactive phytochemicals that decreases the negative production and health effects of a coccidia challenge. The ingredients in Phylox contribute to its multiple modes of action which include damaging the coccidia cell structure, boosting anticoccidial immunity and improving general gut health.

Multiple studies have proven Phylox decreases gut damage in Eimeria-challenged broilers, resulting in improved growth and efficiency. Further analysis of some of these trials was presented at the 2022 International Poultry Scientific Forum (IPSF) in Atlanta, Georgia, as a six-trial meta-analysis comparing Phylox to a control diet in Eimeria-challenged broilers. Research was also presented at the 2022 IPSF on how Phylox affects the immune response and gut microbiome of broilers during a coccidia challenge. Summaries of these two IPSF presentations and links to the abstracts are below.

 

A Research-Backed Alternative to Anticoccidial Drugs

A meta-analysis of six in vivo trials that compared the performance and health effects of broilers challenged with experimental coccidiosis and fed either Phylox or a non-supplemented control diet was conducted. Persistent effects of Phylox on growth performance, fecal oocyst shedding and intestinal lesion score were examined.

Phylox improved gut health and performance while also decreasing coccidial lesion scores and oocyst shedding. Less gut damage means improved nutrient use — supporting greater weight gain and feed conversion. Two of the experiments included treatment groups that contained ionophores or anticoccidial chemicals for comparison. In these studies, Phylox delivered gut health results similar to salinomycin, nicarbazin, and Maxiban™ (narasin and nicarbazin), as determined by coccidial lesion scores and feed conversion.

This study supports previous research that shows the potential of Phylox as an alternative to the traditional coccidiostats in poultry production. The results are particularly noteworthy in an era when use of these traditional products continues to be reduced in favor of natural non-antibiotic and non-chemical solutions.

 

A Novel Approach to Coccidiosis Control

This research explored the potential effects of Phylox on host coccidial immunity, the composition and structure of the gut microbiome, and intestinal integrity of broilers challenged with experimental coccidiosis. Peripheral blood mononuclear cell phenotype, ceca-cecal tonsil cytokine mRNA expression, gut microbiome of cecal content and duodenal/jejunum histopathology were examined.

Phylox Maintains Intestinal Immune System Protection

Most of a chicken’s immune tissue is in the gastrointestinal tract, helping to keep pathogenic substances out while allowing nutrients in. IL-10 is an anti-inflammatory cytokine with potent immunosuppressive effects. Coccidia can exploit these immunosuppressive properties, to help them survive in a relatively hostile environment, by increasing IL-10 during a challenge. This decreases the bird’s immune response just when it is needed. However, in this study, Phylox kept IL-10 from increasing during a coccidia challenge, stopping the coccidia from interfering with the bird’s immune response.

Preserved Microbiome Diversity

A disruption to the balance of the gut microbial community is often associated with a loss of microbiota diversity (Mosca et al., 2016). In the Phylox study, Eimeria challenge decreased the α-diversity (the mean species diversity at a local site) of the cecal microbiome, but Phylox returned it to its normal, unchallenged state. This result was for both richness (the total number of species) and evenness (the amount of each species). Additionally, feeding Phylox increased the relative amount of Blautia and L-Ruminococcus — producers of short-chain fatty acids that help the gut and the immune system maintain consistency regardless of challenges.

This study demonstrated that, in addition to damaging Eimeria cell structure and functional integrity, Phylox helps host defense mechanisms by boosting protective immunity against coccidial infection. This multimodal mechanism of action of Phylox contributes to an enhanced resistance to coccidial infection and improved bird productivity.

For more information on these studies or to trial Phylox Feed yourself, contact us at info@amlan.com.

The Culture Behind Our Mineral Science

The culture behind our mineral science.

We’re innovators of natural mineral-based feed additives that optimize intestinal health and add value for animal protein producers. But that’s not the entire Amlan story. We’re grounded by our family roots, backed by vertically integrated mineral expertise and we bring mineral-based solutions to the animal production industry that are distinctly ours.

About Amlan info graphic.

A Q&A with Dr. Wade Robey

Dr. Wade Robey picture graphic

Meet Dr. Wade Robey, VP Marketing and Product Development, as he answers questions about Amlan, the industry and the science behind our products. In this short video, Wade discusses how Amlan’s mineral technology meets the needs of global poultry and livestock producers and their consumers while stressing the importance of a natural approach to this demand.

WATCH VIDEO

Amlan International North American Product Portfolio Meets Producer Needs

Amlan North American product logos text graphic

Amlan International is excited to offer our North American customers an exclusive portfolio of mineral-based feed additives that support gut health and improve the sustainability of poultry and livestock production. The North American portfolio expands our efforts to support optimal intestinal health in protein-producing animals around the world.

Consumers in North America, like global consumers, demand high-quality animal protein raised without antibiotics. These consumer preferences, coupled with concerns about microbial resistance, have put producers under pressure to reduce the use of in-feed antibiotics. Consequently, North American producers and vertical integrators are seeking cost-effective, non-antibiotic, natural feed additives that support feed conversion and optimal intestinal health. Their search ends with our North American product range that can help with these challenges.

Our mineral-based feed additives offer multiple advantages for animal protein producers. The products support optimal gut health and meet the demands for cleaner food while reducing the inputs needed to raise production animals, helping to decrease the cost and environmental impact of poultry and livestock production.

Our North American sales and technical service team, led by Heath Wessels, Director of Sales and Technical Service for North America, is eager to partner with top-tier producers to help them achieve their production goals by integrating Amlan products into their operations. “Our natural feed additives are formulated to have strong synergy with each other for supporting optimal gut health,” said Heath. “We offer individual product solutions or can recommend product combinations for maximum results.”

The new product line will only be available for sale in North America but will be offered with the same excellence and reliability that global producers know and trust from our international product offerings. Amlan is vertically integrated as the animal health business of Oil-Dri® Corporation of America, allowing Amlan and Oil-Dri to control every step of the production process and reliably deliver safe, high-quality single-sourced products from company-owned mines.

The North American product portfolio strengthens our commitment to leading the industry in supplying natural feed additives that support animal intestinal health and add value for producers. Meet our products below, and if you have any questions about our North American product portfolio, please contact info@amlan.com.

Amlan North American Product Portfolio Text Graphic | Amlan International

Safeguard Livestock Health and Productivity with On-Site Mycotoxin Diagnostics and Product Dosing Guide

BioInsights Pig Graphic

Mycotoxins are a natural product of fungal metabolism. However, when they end up in livestock feed, they are of critical concern for producers worldwide because of their detrimental impact on health and productivity: they can reduce feed intake and efficiency, decrease weight gain, damage internal organs such as the liver and kidneys and increase mortality.1

Despite several mycotoxin binder products in the market, mycotoxins continue to be a problem; a 2013 global mycotoxin survey revealed that 81% of grain and feed samples analyzed contained at least one mycotoxin.2

Previously, the only way to determine if feed was contaminated with mycotoxins was to send samples to outside laboratories for analysis. With BioInsights Mycotoxin Diagnostic Services, producers can test feed ingredients on-site and accurately identify mycotoxins in minutes.  As a result, producers can eliminate the cost and delay of sending samples to outside laboratories for testing and optimally dose Amlan International’s biotoxin control product, Calibrin-Z.

Using its extensive mineral chemistry experience, expertise in animal science and state-of-the-art microbiology lab, coupled with a partnership with a diagnostic leader in the industry, Amlan International has developed this program to help its partners raise animals safely and efficiently by providing biological insights to prevent production losses.

Minimize production losses with timely mycotoxin diagnostic results

To bring producers the first diagnostic system for fast and accurate on-site mycotoxin detection, Amlan International partnered with Envirologix, the world’s most trusted name for quantitative GMO testing at the point of grain delivery. 

Using a standard PC computer platform, the Envirologix QuickScan II system works with mycotoxin test kits to provide rapid, accurate quantitative results. In under 10 minutes, the system extracts, incubates and identifies mycotoxins in feed. Producers can then use Amlan International’s dose calculator to determine the optimal dose of adsorbents, such as Calibrin®-Z, to protect their animals.

The dangers of multiple mycotoxins in poultry feed

In many cases, feed may be contaminated with multiple mycotoxins. Together, they can have a synergistic, or additive effect, meaning the negative effects of one mycotoxin are amplified by the interaction with another, making their combined effect greater than the sum of their individual effects. Producers are encouraged to consider the total toxin load when dosing mycotoxin adsorbents.

References

  1. Filazi A, Yurdakok-Dikmen B, Kuzukiran O, Sireli UT. Mycotoxins in Poultry 2017; DOI: 10.5772/66302. Available at https://www.intechopen.com/books/poultry-science/mycotoxins-in-poultry. Accessed August 6, 2020.
  2. Murugesan GR, Ledoux DR, Naehrer K, et al. Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies. Poult Sci 2015;94(6):1298-1315.
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